Tag Archives: Pizzeria Paradiso

Virginia Craft Beer Events Happening Today, June 10th

Events happening in Virginia

  • 10 Jun 2014 17:00 – 17:00
    Duck Rabbit vs. Everyone at Capital Ale House #Fredericksburg
    Duck Rabbit versus The World. We are picking three selections of Duck Rabbit’s portfolio and then pairing them against other well known industry leaders. A blind tasting so you can figure out which one you like more. Duck Rabbit Brown vs. Smuttynose Old Brown Dog, Duck Rabbit Amber Ale vs. Bells Amber Ale and Duck Rabbit Milk Stout vs. Left Hand Milk Stout.
  • 10 Jun 2014 17:00 – 17:00
    Founders Tap Takeover/Steal the Glass Night at Sedona Taphouse #Charlottesville
    Founders TAP TAKEOVER tonight!Stop by tonight after 5pm for some delicious brews…including:
    Devil Dancer
    Old Curmudegeon
    and other exclusive seasonal and limited release beers!

    Oh yea, you get to steal the glass too!

  • 10 Jun 2014 17:00 – 17:00
    Port City Colossal 1, 2 & 3 at Paradiso Pizzeria #OldTown
  • 10 Jun 2014 17:00 – 17:00
    Sweetwater Breweing Steal the Glass at Capital Ale House Harrisonburg
    First glass event in Harrisonburg! Sweetwater Brewing Company from Georgia is featuring this week with a great lineup! Pouring their flagship 420 Extra Pale Ale, plus their Blue, Happy Ending Russian Imperial Stout and Road Trip Pilsner! Don’t miss out on your first chance to grab a Sweetwater glass!
  • 10 Jun 2014 18:30 – 21:00
    Wildfire Restaurant BBQ & Dominion Beer Dinner #TysonsCorner
    Join us at Wildfire, Tysons Galleria, 3rd floor, McLean, VA on Tuesday, June 10, 2014 when we hold an evening of bbq and beer! Executive Chef Edwin Amaya will prepare a custom four-course menu, with each course featuring a bbq element, and then paired with a refreshing brew to complement from Dominion Brewing Co. Casey Hollingsworth from Dominion will walk guests through the beer selections. The evening begins with a reception at 6:30 p.m. followed by dinner at 7:00 p.m. and costs $50.00 per person, plus tax (not including gratuity). For more information or for reservations, please call Amanda or Erika at (703) 442-9110.– Reception –
    Fried Okra marinara sauce, chopped herbs
    Pulled Pork Sliders sweet bbq sauce, cole slaw
    Dominion Victory Amber Lager

    – First Course –
    BBQ Beer Can Chicken macaroni & cheese, braised collard greens
    Dominion Hop Mountain Pale Ale

    – Second Course –
    Beef Brisket Platter Texas Toast, baked beans, slaw
    Dominion Double D Double IPA

    – Dessert –
    Ultimate Chocolate Sundae Valrhona chocolate brownie, vanilla ice cream, hot fudge
    Dominion Morning Glory Espresso Stout
    - See more at: DCBeer.com

Virginia Craft Beer Events Happening Today, April 24th

hannock, Events happening in Virginia

  • 24 Apr 2014 16:00 – 16:00
    Devils Backbone Auster Brau Release at Reppahannock #Richmond
    Thursday, April 24th at 4PM we will be releasing Auster Brau. A collaborative beer brewed with Devils Backbone Brewing Co and designed to pair perfectly with oysters. Auster Brau is brewed with a touch of smoked wheat malt, Sorachi ace hops and fermented with a Kolsch yeast to yield an easy drinking beer with a touch of smoke and a clean lemon-pepper finish.Along with Auster Brau we will have 5 other Devils Backbone beers, including:
    Striped Bass Pale Ale
    Gold Leaf Lager
    Schwartz Bier
    Dark Abbey

    DBB will also be presenting a check to Chesapeake Bay Foundation for the proceeds from Striped Bass Pale Ale, and to cap it all off $1 Oysters will be available during our regular happy hour between 4 and 6pm.

  • 24 Apr 2014 17:00 – 21:00
    Heavy Seas Tap Takeover at Crossroads #Richmond
    Join Heavy Seas Beer at Crossroads RVA for a tap takeover and Steal the Pint night! We’ll have some of those great-looking treasure map pint glasses, plus six taps of extrAAARGHdinary Baltimore beers!Celebrate the passing of the seasons on Thursday, April 24! Say goodbye to winter (Black Cannon), hello to spring (Riptide), and enjoy our best warm- and cold-weather year-round brews (Peg Leg and Small Craft Warning), our hoppiest offering of the year (Big DIPA), and everyone’s favorite every-day IPA, Loose Cannon.

    Come get your pirate on in Forest Hills at RVA’s most extrAAARGHdinary neighborhood coffee shop and tap room!
    Heavy Seas Tap Takeover at Crossroads #Richmond

  • 24 Apr 2014 17:00 – 17:00
    BEER WEEK – Steal the Glass Night featuring New Belgium at Capital Ale House Harrisonburg
    New Belgium is breaking open their Secret Stash to celebrate Rocktown Beer & Music Festival and Capital Ale House’s BEER WEEK! We’ll be pouring brand new Snapshot, Cascara Quad and surprise or two! Plus the always amazing New Belgium globe glasses, so come out early!
  • 24 Apr 2014 17:00 – 17:00
    Heavy Seas Glass Giveaway at Pizzeria Paradiso #Alexandria Old Town
  • 24 Apr 2014 17:00 – 17:00
    Shuck and Chug at Whole Foods #Short Pump
    Shuck and Chug this Thursday night with PORT CITY BREWING>>>>

    We will be tapping Colossal 1&3 and Tartan

  • 24 Apr 2014 17:00 – 20:00
    Thirsty Thursday at Hop & Wine #Fredericksburg


    Beer Trivia:
    Who was the first American to brew lager?
    A.John Wagner
    B.George Washington
    C.August Busch
    D.John Miller

    “Thirsty Thursday”

    Schneider Aventinus- ruby colored wheat doppelbock with a creamy fine head. Strong notes of ripe bananas, raisins and plums meet liquorice and roasty aromesbalanced(christmas cookies) or blue cheese.
    ABV96 Pts.
    RB Score- 100 Pts.

    Firestone Walker Double Jack IPA?- Double Jack IPA is our first ever Imperial IPA. It features a big malty middle to cloak the high alcohol and mouth puckering hop bitterness. Huge tangerine, grapefruit and juicy fruit aroma blossom over the herbal blue basil and malt earthiness of this aggressive beer. Best enjoyed in moderation.
    ABV- 9.5% BA Score- 97 Pts.
    RB Score- 100 Pts.

    HeBrew Brown appearance with a lasting tan head and lacing. Belgian aroma, banana, clove, adding rye spices, bitter hops, citrus fruit, caramel malts, cinnamon and toasted grains. Similar flavor, bittersweet, spiced and light Belgian notes. Medium to full body, creamy and pretty smooth
    RB88 Pts.

    Stone Imperial Russian Stout- s because “ice cold” is certainly not the appropriate way to serve the beer. Nearly without exception, the darker, richer and more alcoholic a brew is, the warmer the serving temperature should be. The Stone Imperial Stout label describes the brew as being “intensely aromatic (notes of anise, black currants, coffee, roastiness and alcohol) and heavy on the palate…expect this mysterious brew to pour like used motor oil and taste even heavier! Serve at 55 degrees.”
    ABV11% 97 Pts.
    RB Score- 100 Pts.

    Beer Trivia Answer:

    (A) John Wagner – in 1840, in a small Philadelphia brewery in the rear of his house on St. John Street.

  • 24 Apr 2014 17:00 – 20:00
    Thirsty Thursday at Red, White & Bleu Wine & Gourmet #Falls Church

    Beer Lover Newsletter V04.24.14
    Stay current with new items and special events.
    Join our Wine Enthusiast and our Cheese & Charcuterie newsletter.
    Join us tonight from 5-8pm!
    *Please note that once our tasters are poured out, THAT’S IT.
    Come earlier…Snooze you lose.
    Put on your thick rimmed glasses, hop on your fixie and come down to Red White and Bleu to hang out with the other hipsters who only drink beer from Brooklyn. We’ll discuss artisan toast, listen to this cool new band (have you heard of The Pug Mixologists? No? Yeah, most people haven’t.) and drink some Sixpoint Beer.
    The Crisp
    Bengali Tiger
    Next week: Bourbon Barrel Beers
  • 24 Apr 2014 17:30 – 21:00
    Hardywood Food Truck Court #Richmond
    FOOD TRUCK COURT (1)We’re kicking off the season with a mix of 16 new and favorite local gourmet mobile food vendors, with many more carts on rotation in the weeks to come. Enjoy our line up of seasonal craft beers to pair with eclectic tacos, wood-fired pizza, authentic French crepes, handmade ice cream, Cajun street food, traditional Mediterranean kabobs and more.

    Hardywood Food Truck Court runs from 5:30-9pm every Thursday through the season and is a family friendly environment. All ages are welcome at the brewery. Virginia ABC law prohibits bringing outside alcoholic beverages on-site, and underage drinking will be strictly prohibited.

    Visit Hardywood Park’s Web Site for list of food vendors.